The secret of our pandoro is butter, the star of excellence of this dessert. Combined with flour and eggs, it makes the dough as soft as a cloud. Orange paste and vanilla with a hint of zabaglione characterize the flavors.
In stock up to december 1st.
We are craftsmen, we produce in small quantities several times a week. It may take a few days to prepare and ship your order. Generally the courier commits: 1/2 days for Italy; 2/3 days for France, Germany, Austria; 3/4 days for Belgium, Spain.
Shipping to Italy costs € 8,90 VAT included and is free of charge above € 60. For shipments abroad the cost is € 19.90 and is free of charge above € 120. For more informations, consult our Terms and Conditions